Kern's Beverages - Entrees & Side Dishes

©2006, Kern's Beverages LLC. Web design and development by 300FeetOut.

Both our Nectars and Horchatas are richly rewarding. Our Nectars blend the great whole-fruit taste, texture and aroma of traditional nectars, so you're assured of rich, satisfying flavor every time. Each beverage is an excellent source of Vitamin C, and in most cases delivers 100% of your daily requirement. Our horchatas are a fresh update on the traditional drinks popular in Mexico and other Latin America. Only the best ingredients go into our products. We work with growers and importers from around the world to ensure we use only the highest quality, best tasting fruit purees and juices.

When you're looking to perk up the taste of your meals, reach for Kern's. Our flavor choices bring a fresh twist to your favorite meals.
Try them all and taste the difference.

Pineapple Mango Salsa over Grilled Fish

1 cup diced pineapple
3/4 cup diced red bell pepper
1/2 cup diced red onion
1/2 cup diced fresh mango
1/2 cup Mango Kern's Nectar
1/4 cup chopped fresh cilantro
1/4 teaspoon crushed red pepper
1/4 teaspoon ground cumin
1/4 teaspoon salt
4 (4 ounces each) skinless firm white fish fillets

COMBINE pineapple, bell pepper, onion, mango, nectar, cilantro, crushed red pepper, cumin and salt in medium bowl; cover. Refrigerate for 1 hour. Bring to room temperature.

GRILL or broil fish for 3 to 5 minutes on each side or until fish flakes easily when tested with a fork. Top with salsa.

Makes 4 servings.

Thai Style Pumpkin Soup
Crab Salad with Guava
Garden Island Guava Banana Salad
Spinach and Fresh Fruit Salad
Kern's Appetizer Meatballs
Baked Chicken with Apricot Glaze
Cran-Apple Couscous
Mango and Cider Roasted Ham
Pineapple Mango Salsa over Grilled Fish
Pork Loin Braised with Guava